1 Chelsea St
1 1st Ave Ste 206
67 Main St
10 City Square
29 Austin St
140 Broadway
Clams
ea. |
$1.50 |
Shrimp cocktail
ea. |
$1.75 |
Shellfish Platter
lobster tail, oysters, shrimp, clams
Reg. |
$45.00 |
Lrg. |
$85.00 |
Island Creek (Duxbury, MA)
ea. |
$2.75 |
Wellfleet (Cape Cod, MA)
ea. |
$2.75 |
Bluepoint (Long Island Sound, CT)
ea. |
$2.75 |
Conway (PEI, Canada)
ea. |
$2.75 |
Malpeque (PEI, Canada)
ea. |
$2.75 |
Fancy Sweet (NB, Canada)
ea. |
$2.75 |
add chicken $5, add shrimp $6
Heirloom Tomato and Watermelon Salad
arugula, feta, citrus mint vinaigrette
$11.00 |
Chopped Salad
iceburg, seasonal vegetables, lemon ginger vinaigrette
$10.00 |
Beet Salad
mizuna, fennel, walnuts, bleu cheese, cherry vinaigrette
$12.00 |
Fried Goat Cheese Salad
arugula, strawberries, toasted almond vinaigrette
$10.00 |
Duck Meatballs
mizuna, toasted almonds, spiced honey glaze
$15.00 |
Fried House Pickles
spicy aioli
$5.00 |
Clam Chowder
bacon
$12.00 |
Antipasto Board
assortment of Italian cured meats and cheese, olives, dark rye
$18.00 |
Spreads
rosemary hummus, roasted eggplant and garlic, warm pita
$11.00 |
Crab Cake
jicama citrus salad, chipotle-lemon aioli
$13.00 |
Chicken Wings
sweet and sticky or buffalo style
$12.00 |
Mussels
fennel, corn, fresh herbs, white wine
$12.00 |
Point Judith Calamari
old bay seasoning, tabasco aioli
$13.00 |
Ceviche
jalapeno, watermelon salsa, tortilla
$12.00 |
Pan Seared Scallops
swiss chard, carrot puree, chorizo vinaigrette
$29.00 |
Arctic Char
edamame succotash, tomato tapenade
$24.00 |
Grilled Swordfish
wild rice, sugar snap peas, tzatziki
$26.00 |
New York Strip
rapini, celery root puree, chimichurri
$33.00 |
Grilled Half Chicken
mashed potatoes, swiss chard, rosemary and lemon
$24.00 |
Pier 6 Burger*
Vermont cheddar, bacon, house pickles, fries
$14.00 |
Lobster Roll
fries, available hot with drawn butter or cold with mayo
$24.00 |
Stuffed Heirloom Tomatoes
wild mushrooms, spinach, saffron risotto
$19.00 |
Clams
ea. |
$1.50 |
Shrimp cocktail
ea. |
$1.75 |
Shellfish Platter
lobster tail, oysters, shrimp, clams
Reg. |
$45.00 |
Lrg. |
$85.00 |
Island Creek (Duxbury, MA)
ea. |
$2.75 |
Wellfleet (Cape Cod, MA)
ea. |
$2.75 |
Bluepoint (Long Island Sound, CT)
ea. |
$2.75 |
Conway (PEI, Canada)
ea. |
$2.75 |
Malpeque (PEI, Canada)
ea. |
$2.75 |
Fancy Sweet (NB, Canada)
ea. |
$2.75 |
add chicken $5, add shrimp $6
Heirloom Tomato and Watermelon Salad
arugula, feta, citrus mint vinaigrette
$11.00 |
Chopped Salad
iceburg, seasonal vegetables, lemon ginger vinaigrette
$10.00 |
Beet Salad
mizuna, fennel, walnuts, bleu cheese, cherry vinaigrette
$12.00 |
Fried Goat Cheese Salad
arugula, strawberries, toasted almond vinaigrette
$10.00 |
Duck Meatballs
mizuna, toasted almonds, spiced honey glaze
$15.00 |
Fried House Pickles
spicy aioli
$5.00 |
Clam Chowder
bacon
$12.00 |
Antipasto Board
assortment of Italian cured meats and cheese, olives, dark rye
$18.00 |
Spreads
rosemary hummus, roasted eggplant and garlic, warm pita
$11.00 |
Crab Cake
jicama citrus salad, chipotle-lemon aioli
$13.00 |
Chicken Wings
sweet and sticky or buffalo style
$12.00 |
Mussels
fennel, corn, fresh herbs, white wine
$12.00 |
Point Judith Calamari
old bay seasoning, tabasco aioli
$13.00 |
Ceviche
jalapeno, watermelon salsa, tortilla
$12.00 |
Pier 6 Burger*
vermont cheddar, bacon, house pickles, fries
$14.00 |
Lobster Roll
fries, available hot with drawn butter or cold with mayo
$24.00 |
Fish Tacos
guacamole, grilled corn salsa, fries
$14.00 |
Stuffed Heirloom Tomatoes
wild mushrooms, spinach, saffron risotto
$19.00 |
Fish and Chips
house tartar, pickles, fries
$17.00 |
Steak Frites
bercy butter, grilled asparagus, fries
$22.00 |
Spicy Tomato Soup
grilled cheese sandwich
$12.00 |
Pulled Pork Sandwich
barbeque, red cabbage slaw, fries
$12.00 |
*Served with homefries and local Stone & Skillet english muffins
Tomato and Basil Scrambled Eggs*
mornay, bacon
$10.00 |
Eggs Benedict*
pulled pork, hollandaise
$12.00 |
Confit Duck Hash
sunny side up eggs, root vegetables
$15.00 |
The Maine Omelet*
lobster, spinach, hollandaise
$15.00 |
Hanger Steak and Eggs*
poached eggs, mornay
$21.00 |
Brioche French Toast
whipped cream, fresh berries
$12.00 |
Huevos Rancheros
fried eggs, black beans, dirty rice, guacamole, pico de gallo
$13.00 |
Crab Cake Benedict*
avocado, hollandaise
$17.00 |
Veggie Omelet*
asparagus, mushrooms, onions, gruyere
$12.00 |
Spreads
garlic and rosemary hummus, fish pate, warm pita
$11.00 |
Pier 6 Burger*
Vermont cheddar, bacon, house pickles, fries
$14.00 |
Lobster Roll
fries, available hot with drawn butter or cold with mayo
$24.00 |
Crab Cake
jicama citrus salad, chipotle-lemon aioli
$13.00 |
Wings
sweet and sticky or buffalo style
$12.00 |
Fish Tacos
guacamole, grilled corn salsa, fries
$14.00 |
Pulled Pork Sandwich
barbeque, red cabbage slaw, fries
$12.00 |
Clam Chowder
bacon
$12.00 |
Fish and Chips
house tartar, pickles, fries
$17.00 |
Clams
ea. |
$1.50 |
Shrimp cocktail
ea. |
$1.75 |
Shellfish Platter
lobster tail, oysters, shrimp, clams
Reg. |
$45.00 |
Lrg. |
$85.00 |
Island Creek (Duxbury, MA)
ea. |
$2.75 |
Wellfleet (Cape Cod, MA)
ea. |
$2.75 |
Bluepoint (Long Island Sound, CT)
ea. |
$2.75 |
Conway (PEI, Canada)
ea. |
$2.75 |
Malpeque (PEI, Canada)
ea. |
$2.75 |
Fancy Sweet (NB, Canada)
ea. |
$2.75 |
add chicken $5, add shrimp $6
Heirloom Tomato and Watermelon Salad
arugula, feta, citrus mint vinaigrette
$11.00 |
Chopped Salad
iceburg, seasonal vegetables, lemon ginger vinaigrette
$10.00 |
Beet Salad
mizuna, fennel, walnuts, bleu cheese, cherry vinaigrette
$12.00 |
Fried Goat Cheese Salad
arugula, strawberries, toasted almond vinaigrette
$10.00 |
drafts change seasonally
Harpoon IPA
$6.50 |
Harpoon Stout
$6.50 |
Harpoon Seasonal
$6.50 |
Harpoon UFO Gingerland
$6.50 |
Harpoon 100 Barrel Series
$7.50 |
Sam Adams Boston Lager
$6.50 |
Ithaca Flower Power IPA
$7.00 |
Blue Moon
$6.50 |
Coors Light
$5.50 |
Stella Artois
$6.50 |
DownEast Cider (Charlestown, MA)
$7.00 |
Sea Dog Wild Blueberry (Portland, ME)
$6.50 |
Whales Tale Pale Ale (Nantucket, MA)
$7.00 |
Breckenridge Vanilla Porter (CO)
$7.00 |
Fisherman's Brew Amber (Gloucester, MA)
$7.00 |
Lagunitas IPA (CA)
$7.00 |
Bud Light (16 oz)
$6.50 |
Budweiser (16 oz)
$6.50 |
Corona Extra
$6.00 |
Heineken
$6.00 |
Michelob Ultra
$5.50 |
Miller Lite
$5.00 |
2013, Barone Fini Pinot Grigio, Italy
Glass |
$9.00 |
Bottle |
$34.00 |
2013, Ranga Ranga Sauvignon Blanc, New Zealand
Glass |
$9.50 |
Bottle |
$36.00 |
2012, La Noble "Unoaked" Chardonnay, Languedoc, France
Glass |
$9.00 |
Bottle |
$36.00 |
2012, Crème de Lys Chardonnay, California
Glass |
$9.50 |
Bottle |
$36.00 |
2013, Sanford "Flor De Campo" Chardonnay, Santa Barbara, California
Glass |
$11.00 |
Bottle |
$42.00 |
2012, Franciscan "Equilibrium" White Blend, California
Glass |
$10.00 |
Bottle |
$38.00 |
2012, Kung Fu Riesling by Charles Smith, Washington
Glass |
$9.00 |
Bottle |
$34.00 |
2012, M de Minuty Rosé, Provence, France
Glass |
$12.00 |
Bottle |
$46.00 |
2011, Five Rivers, Pinot Noir, California
Glass |
$9.00 |
Bottle |
$34.00 |
2012, Belle Glos "Meiomi", Pinot Noir, California
Glass |
$13.00 |
Bottle |
$50.00 |
2012, Ravens Wood, Merlot, California
Glass |
$9.00 |
Bottle |
$34.00 |
2012, Ruta 22, Malbec, Argentina
Glass |
$9.50 |
Bottle |
$36.00 |
2012, Milestone Cabernet Sauvignon, California
Glass |
$9.50 |
Bottle |
$36.00 |
2012, Felino by Paul Hobbs, Cabernet Sauvignon, Argentina
Glass |
$11.00 |
Bottle |
$42.00 |
2011, Panarroz GSM Blend, Spain
Glass |
$9.50 |
Bottle |
$36.00 |
2010, La Maialina, Chianti, Tuscany, Italy
Glass |
$9.50 |
Bottle |
$33.00 |
2012, Brusset, Cotes Du Rhone, France
Glass |
$10.00 |
Bottle |
$38.00 |
NV, Stellina di Notte Prosecco, Italy
Glass |
$9.50 |
Bottle |
$36.00 |
NV, Castellar Cava, Spain
Glass |
$10.00 |
Bottle |
$38.00 |
NV, Laurent-Perrier Brut Rosé Champagne, France
Bottle |
$130.00 |
NV, Perrier-Jouet "Nuit Blanche" Brut, Champagne, France
Bottle |
$120.00 |
2002, Dom Perignon, Champagne, France
Bottle |
$275.00 |
2012, Santa Margarita Pinot Grigio, Valadige, Italy
Bottle |
$48.00 |
2013, "Love Block" Sauvignon Blanc, New Zealand
Bottle |
$45.00 |
2011, Ladoucette "Poussie" Sauvignon Blanc, Sancerre, France
Bottle |
$68.00 |
2012, Provenance Sauvignon Blanc, Napa, California
Bottle |
$62.00 |
2010, Trimbach Pinot Blanc, Alsace, France
Bottle |
$42.00 |
2011, Louis Jadot Chardonnay, Burgundy, France
Bottle |
$54.00 |
2011, Primarius Pinot Noir, Oregon
Bottle |
$42.00 |
2012, Patz & Hall Pinot Noir, Sonoma, California
Bottle |
$78.00 |
2007, Marques de Murrieta "Reserva" Tempranillo, Rioja, Spain
Bottle |
$54.00 |
2009, Château Puy Blanquet Merlot, St. Emilion, France
Bottle |
$58.00 |
2011, Chappellet "Cervantes" Mountain Cuvee, Napa, California
Bottle |
$68.00 |
2008, Girard Cabernet Sauvignon, Napa, California
Bottle |
$58.00 |
2011, Charles Krug, Cabernet Sauvignon, Napa, California
Bottle |
$64.00 |
2010, Tolaini "Al Passo" Supar Tuscan, Tuscany, Italy
Bottle |
$48.00 |
2013, "Loveblock" by Kim Crawford, Pinot Noir, New Zealand
Bottle |
$48.00 |
*Winter Special
Chardonnay, The Calling 'Dutton Ranch', Russian River California 2012*
It was serendipity that brought Sports commentator Jim Nantz & wine entrepreneur Peter Deutsch together in the creation of The Calling Wines. Their partnership has been a hands-on collaboration from vineyard to bottle
Bottle |
$59.00 |
Meritag, Ramey 'Claret', Napa Valley 2012*
Ramey Wine Cellars was established in 1996 by David Ramey (formerly of Dominus Estate) & his wife Carla. Over the years he has helped pioneer traditional, artisan winemaking techniques in California. He also consults for a select handful of clients
Bottle |
$59.00 |
Super Tuscan, Gaja Ca'Marcanda 'Promise', Bolgheri, Italy 2010*
Angelo Gaja, owner & president of the Gaja Winery, is fourth-generation Piedmontese winemaker. Internationally acknowledged as one of Italy's & the world's greatest wine makers
Bottle |
$59.00 |
Shiraz, John Duval 'Entity', Barossa Valley, Australia 2012*
John Duval established his Winery in 2003, after 29 years as the wine maker for Penfolds. He is known for his 'black as night with licorice scents' Shiraz style
Bottle |
$59.00 |
Cabernet BV, Tapestry Napa Valley 2010*
Beaulieu Vineyard is the longest continually operating winery in Napa Valley. With over 100 years of rich history, the BVstory speaks of a "beautiful place" who shaped winemaking in America. Wine Spectator: 90pts
Bottle |
$59.00 |
Dirty Texan
Tito's Handmade Vodka, olive juice, peperoncini juice, bleu cheese olives
$12.00 |
Blueberry Daiquiri
Brugal rum, Triple 8 blueberry vodka, simple, lime juice
$12.00 |
Pier 6 Mai Tai
Brugal rum, Ron Zacapa rum, Grand Marnier raspberry peach, orange juice, pineapple juice
$13.00 |
Ocean Spray
Triple 8 cranberry vodka, grapefruit juice, cranberry juice, champagne float
$12.00 |
Southie Southside
Wireworks gin, Soho lychee, simple, mint, cucumber
$12.00 |
Raspberry Margarita
Maestro Dobel tequila, Cointreau, lime juice, raspberries
$13.00 |
House-made Sangria
seasonal fruit and juices
$10.00 |
Bloody Mary
Russian Standard vodka, house mix, celery, bleu cheese stuffed olives, pepperoncini
$11.00 |
Bucket of Bubbles
one bottle of B&G champagne, seasonal juices or purees
$30.00 |